Breakfast Service
The quality of our breakfasts is highly appreciated by our guests. Savory or sweet, gluten-free, homemade or carefully selected from our local suppliers*, the variety of our selection suits all tastes and helps you start the day in the best possible way.
The buffet is suitable for gluten-free, lactose-free, and vegetarian diets.
For any specific requests, please contact reception in advance.
For €14, you can enjoy the buffet:
- Fresh bread and pastries (pain au chocolat, croissants, raisin pastries, etc.)
- Fresh seasonal fruit and fruit salad
- Dairy products: homemade yogurts, cheeses, butter and milk (plant-based milk available on request)
- Cold cuts
- Smoked salmon
- Homemade cakes depending on the chef’s inspiration
- Homemade compotes and local jams
- Cereal bar
- Hot drinks: selection of coffees and teas, hot chocolate…
- Cold drinks: freshly squeezed fruit juices (with seasonal fruits)
- Eggs
- Waffles or crêpes depending on the chef’s inspiration
You can enjoy your all-you-can-eat breakfast buffet from 6:45 a.m. to 9:30 a.m. on weekdays, and from 8:00 a.m. to 10:00 a.m. on weekends. For room service, please make your request at reception upon arrival.
* Our suppliers: bread, pastries and baked goods by Jean-François Foucher; gluten-free bread by Jean-Benoît Guillou and his wife; Mont-Saint-Michel jam by André Guépratte; fruit from the greengrocer Aux Quatre Saisons in Cherbourg; and Le Cherbourg coffee by the Rouen-based roaster Mon Café Normand.